We were asked to share a recipe on Salt Lake City's KUTV 2
News at Noon over the holidays.
We created a Fondue Party with Chocolate Coconut Almond, Caramel and Classic Chocolate Truffle Fondues.
You can get all the recipes here. YUM!
It was such a treat to have all of us there this time. I sure do love these ladies!
Can you give a complete list of everything you had on the table in your segment? I would love more ideas for dippables!
ReplyDeleteAlright Carmin,
ReplyDeleteHere is a list of everything we had on the table. (If I miss anything, jump in sisters!):
Bite sized cream puffs, cheesecake bites, donut holes (a couple of varieties), rice krispie treats, brownie bites, pretzels, cinnamon bears, gummy worms, pringles chips, strawberries, bananas, clementine oranges, and granny smith apples. Pineapple, cookies, and pound cake are awesome, too! Actually almost any fruit or dessert is good!
Oh, I forgot chocolate swirl and regular marshmallows! If your grocery store carries coconut encrusted marshmallows, those are actually my favorite. Happy Fonduing!
ReplyDelete