I am not sure if this would be considered a recipe...but I had to share this delicious sandwich. I was trying to decided on a healthy lunch one day for me and a friend when I remembered reading about this little creation on someones blog. It was not a cooking blog, but the writer was so passionate about this lunch she created that she posted a picture and description. So from memory (I must have been hungry when I read about it) I recreated it for myself and my friend Celeste. It was sooo good! I think you should give it a try! So, here is how it goes in order:Sesame bagel (fresh and soft)-sliced
Hummus (I used jalapeno & cilantro from Publix deli)-spread on both sides of bagel
Feta cheese--sprinkle crumbles on top of hummus
Cucumber slices
Tomato slices
a little salt and pepper, if you want
Purple onion slices
Fresh sprouts
Close it up and enjoy!!
I had this 3 days in a row, until the bagels were gone:)
Thank you so much to whoever came up with this delightful veggie masterpiece and blogging about it! I can't find the actual post, but it made quite an impression on me. If it was you--please let me know and I will give you credit! I loved it!
This looks like it would make an absolute perfect lunch :)
ReplyDeleteI did one minus the feta, not sure if it was me but here is the link.
ReplyDeletehttp://realmomkitchen.com/415/hummus-sandwich/
I had a veggie sandwich similar to that once and loved it. One other idea is that they put very thin carrot slices (not shredded but sliced almost like cheese) on it. They were tasty and because they were thin, not too tough.
ReplyDeleteGreat blog! I've heard from like 50 people in my ward to check this site out and I'm impressed! Looks like a great sandwich!
ReplyDeleteyum! and healthy too!!
ReplyDeleteNow that's a sandwich! I'll have to remember that one.
ReplyDeleteI am vegan for 3 years and this is also a perfect meal for me. I have made different veggie sandwich and sometimes I will add veggie patty.
ReplyDeleteWow! this burger is so huge. I really like it . Yummy!!!
ReplyDeleteWow, Great blog! I've heard from like 50 people in my ward to check this site out and I'm impressed! Looks like a great sandwich, thanx for the recipe.
ReplyDeleteThese healthy black bean burgers are full of flavor and good texture. Try them as a variation to your everyday burger for a pleasant surprise.
ReplyDeleteThis sandwich is from the Pioneer Woman's blog: http://thepioneerwoman.com/cooking/2008/07/cool-crisp-and-delicious-veggie-cheese-bagel/
ReplyDeleteHi, This recipe was originally posted on The Pioneer Woman's blog:
ReplyDeletehttp://thepioneerwoman.com/cooking/2008/07/cool-crisp-and-delicious-veggie-cheese-bagel/
This is also a perfect meal for me. I have made different veggie sandwich and sometimes I will add veggie patty. thanx for sharing.
ReplyDeleteWOW! Served them sliced at a party and everyone asked for the recipe. The sogginess comes from the mayo, especially when spread on hot buns. Either eat 'em fast, or just enjoy the flavors! (no one seemed to mind them being a smidge soft)
ReplyDeleteWell, This is also a perfect meal for me. I have made different veggie sandwich and sometimes I will add veggie patty. thanx for the post.
ReplyDeleteI love to learn a lot about baking and doing some kitchen stuff. I did this burger and its really good. Thank you for posting.
ReplyDeleteThis is a delicious recipe for a focaccia sandwich with roasted eggplant and red bell peppers and sauteed portobella mushrooms.
ReplyDeleteWe still call it a recipe. Its a very yummy home made. I love burgers. Im going to try this one. Cool!
ReplyDeleteWow, that Looks like a great sandwich, thanx for sharing with us.
ReplyDeleteI have been wanting to try a veggie sub lately and I am looking for a good combination of veggies to put in a sandwich, rather I make it at home or have it made at a restaurant. I have heard the veggie delight at Subway is addictive.
ReplyDeleteI have made different veggie sandwich and sometimes I will add veggie patty. thanx for sharing your talent with us.
ReplyDeleteVery good. I will probably do a bit less feta next time. Since it is such a strong flavor, it was a bit much for me. Other than that, simply fantastic. Assemble any leftover sandwiches, wrap with foil, and re-grill the next day!
ReplyDeleteA little messy, but a tasty and healthy sandwich! The garlic mayo is the highlight of this recipe and multiple types of vegis could be substituted.
ReplyDeleteGreat blog! I've heard from like 50 people in my ward to check this site out and I'm impressed! Looks like a great sandwich!
ReplyDeleteWow, I have made different veggie sandwich and sometimes I will add veggie patty. thanx for the post.
ReplyDeleteThat is looking so delicious! I just love to eat them. Yummy!
ReplyDeleteI am about to try it out soon. Thank you for posting this thread, it gave a new idea how to make my sandwich more delicious in a healthier way.
ReplyDelete