Christmas Dinner Menu ~ serving 35
*4 recipes (with a total of 100 bread crowns)
Mixed Green Salad with Cinnamon Roasted Pecans and chopped apples
*One container of Spring Mix from Costco (10 cups), 6 Romaine lettuce hearts, 4 Braeburn apples, 4 cups of cinnamon roasted nuts (one recipe-click on link)
served with dressing from Chicken Poppy Seed Salad
*one recipe of the dressing
served with dressing from Chicken Poppy Seed Salad
*one recipe of the dressing
Eggnog Bundt Cake with Caramel Sauce
*3 cakes cut into 12 pieces each (click on link for recipe). Double, don't triple, the sauce - it makes a lot!
The church gym was not the best place for photos...and I wasn't about to tell everyone to move aside for me to get a good angle either but here is my best shot! :)
This entire dinner cost only $70 and that included all the main or unusual ingredients for the recipes. If you have more money available to you, I would add cheese to the salad (gorgonzola or even mozzarella would be delicious) and vanilla bean icecream would complement the eggnog bundt cake wonderfully.
Wow, it sounds like a wonderful dinner, Brittany! Good job putting that all together. I am glad it went so well! I love the menu you planned. Those are all favorites! I am going to try the cinnamon roasted almonds in a salad.... yum. And I bet that dressing was perfect for it.
ReplyDeleteThat looks wonderful. Good job!
ReplyDeleteVery, very nice!
ReplyDeleteYou came up with a wonderful, fulfilling dinner. Good job! I work with Better Recipes and am presently focusing on Christmas dinners. Anyone looking for more suggestions, such as Brandied Yams or Spiced Citrus Sweet Potatoes with Cranberries, check all these recipes out Christmas Dinner Recipes
ReplyDeleteI'm so glad you posted this, Baba. I know I will be in charge of a big Christmas dinner someday and will totally be copying this. I never thought of putting those almonds in a salad, but I can't wait to try it. I bet they were AWESOME! And I can't wait to eat chicken a la king this year. I'll be out of the hospital just in time. :)
ReplyDeleteThat tight budget always sparks creativity. Great looking & I'll bet great tasting too. Wish I'd been there.
ReplyDeleteDebbie
oh, I just love the Chicken for the King theme, and the crowns. So cool! I will be having this next week and reading the Christmas account for my children. Thanks so much!!
ReplyDeleteYum! This looks absolutely amazing! I'm absolutely trying your Chicken a La King. It's looks delicious!
ReplyDeleteOH MY that eggnog bundt cake with caramel sauce sounds so yummy! I gotta try that one :)
ReplyDeleteI've been reading your blog for a while now, and I was reading this post and thought, hey I know those ladies! Toni...Brianne...Sis. Argyle. Then I looked in the background and thought, hey that's my church building! I'm in the Renton Highlands ward. I've probably even seen you in passing and didn't know you were THE Brittany. :-) Small world...love to actually meet you sometime.
ReplyDeleteWhat a great menu for a Christmas season dinner on a tight budget- thanks for including the amounts to mke. I know I will use it the next time I am in charge of big family or church dinner.
ReplyDelete