Oh my my my-- this recipe is DIVINE! Seriously, the salty pretzel with the creamy peanut butter and chocolate chips is perfection in your mouth:) I was asked to make six of these cheese balls for an activity at my church last weekend and they were a big hit! I sure am glad that I could help or I may have never known there was such a thing as a Peanut Butter and Chocolate Cheese Ball--and that would have been tragic:) I will be making these for years to come! YUM!Peanut Butter and Chocolate Cheese Ball
submitted by Melanie~The Sisters Cafe
8 ounces softened cream cheese
1 cup powdered sugar
3/4 cup creamy peanut butter
3 TB brown sugar
3/4 cup chocolate chips
3/4 cup peanut butter chips
Beat cream cheese, powdered sugar, peanut butter and brown sugar until well blended. Spoon into a large piece of plastic wrap, shape into a ball. Freeze for at least an hour. If freezing overnight, that at room temperature for 15 minutes before continuing. Roll in a mixture of the two kinds of chips. Cover again with plastic wrap and freeze for 2 hours or overnight. Serve with pretzels, chocolate grahams, vanilla wafers or plain cookies.
This is dangerous. Very dangerous! I could probably eat that whole thing all by myself. *Sigh!*
ReplyDeleteCan I just say wow that looks amazing to me!! :) I seriously can't wait to try!!
ReplyDeleteLooks just amazing...and even more perfect served with those pretzels :)
ReplyDeleteWhat a perfect idea for a cheeseball! I'm excited to try this one. We are such big peanutbutter and chocolate fans around my house. Can't wait to see you in one week, Mel!!!
ReplyDeletethis looks INSANELY good. totally worth breaking ANY diet for. btw - what a beautiful family you have : )
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